Quinn takes microwave popcorn to a whole new level

I received some Quinn microwave popcorn as a gift and loved the flavors so much that I bought some more at Whole Foods.

What I really love about Quinn's is that for microwave popcorn, it contains none of that nasty stuff that's usually included. Check out the full ingredient list for the Parmesan and Rosemary one: organic popcorn kernels, high oleic sunflower oil, Parmesan cheese, dried organic rosemary, sea salt. That's it! The bag is even compostable.

The only problem I have with Quinn's is that my microwave either burns the hell out of it or only half the contents of the bag pops. It's a very sad state of affairs. Fortunately, the flavors are so intense that even the burned pieces are still delicious. But I would really rather enjoy the popcorn in its best possible form. On their site, they do mention that you can just as easily pop their corn on the stove, so next time I'll try that.

The Parmesan & Rosemary and the Hickory Smoked Cheddar are my favorites of the ones I've tried, mainly because cheesy 'corn is my preference. The Maple & Sea Salt is also quite good and not that sweet. And the Lemon & Sea Salt is surprisingly good. Who would have thought that lemon and popcorn would be a good combo? But they are!

Once you pop the corn, you add the seasoning and oil packets yourself, which allows you to determine how much you want to use. Even though the oil is high quality, it's still high in fat, so I never use all of it when I make this popcorn. Popcorn serving sizes are difficult to comprehend, but I think it's safe to say that this is not a low-fat snack.

The Quinn site is pretty extensive and nicely designed. The company is named after the son of the owners, Kristy and Coulter. Watch this cute video for more info and see their ridiculously adorable dog, too.

Bonus: Quinn has a blog where they write about their mission, their staff, their philosophy -- and beer!